A la carte (1989)

Imagem do Jogo 419cd83f96531da301965464090b48d7_thb.jpg 🔎
Tempo de Jogo: 30
Idade Mín.: 8
Jogadores: 2 - 4
Editora: UBO CnC, Competo / Marektoy, Giochi Uniti, HeidelBÄR Games, Fantasy Flight Games, Intrafin Games, Moskito Spiele, Swan Panasia Co., Ltd., IELLO, Heidelberger Spieleverlag, Stratelibri
Designers: Karl-Heinz Schmiel
Artistas: Jochen Eeuwyk, Christof Tisch, Michael Präpasser
Mecânicas: Action Points, Dice Rolling, Set Collection

In one of his sillier games, Karl-Heinz Schmiel casts the players as semi-psychotic cooks attempting to hone their culinary skills. Each player receives a miniature pan and a hotplate. Then each turn you can either attempt to turn up the heat, season your dish, or attempt to steal another cook's recipe in the making. Heating your hotplate is a random affair with a die, and could raise the heat on everyone's plate. Spicing the dish is heart of the game and done by up-ending small bottles filled with little colored wood pellets. When the pellets tumble out of the bottle (sometimes, if they do), the number of pellets can't exceed two, because over-spicing the dish ruins it and you have to throw it in the trash!

The 2009 version includes some changed rules, a new victory condition, additional recipes and some new mechanics in comparison to the 1989 version.



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ag.gameitem.lastUpdated: 2025-04-25 19:47:18.541